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Dr. Cobanoglu's Published Journal Articles
 

If you would like to have a copy of Dr. Cobanoglu's articles, please email him.

 

1.     Beldona, S. & Cobanoglu, C.  (2007). Importance-Performance analysis of guest technologies in the lodging industry. Cornell Hotel and Restaurant Administration Quarterly. (In-Press).

2.  Cobanoglu, C. (2007). The importance and satisfaction of disruptive and sustaining technology amenities in business travelers’ hotel selection process. Journal of Information Technology in Hospitality. (Accepted).

3.  Cobanoglu, C. (2007). Managing information technology investment risks in multi-unit lodging companies. Journal of Information Technology in Hospitality. (Accepted).

4.     Moreo, A., Cobanoglu, C., & DeMicco, F. (2007). A comparative analysis of restaurant websites and hospitality school restaurant websites. Journal of Hospitality and Tourism Education. 19 (3), 40-47.  

 

5.     Cobanoglu, C. & DeMicco, F. (2007). To be secure or not to be: This is the question! A critical look at hotel’s network security.  International Journal of Hospitality and Tourism Administration, 8 (1), 43-59.

 6.   Cobanoglu, C. (2006). A critical look at restaurant network security: Attacks, prevention tools, and practices. Journal of Foodservice Business Research, 10 (1). (In-press).

 7.     Cobanoglu, C. (2006). An analysis of blogs as a teaching tool as perceived by hospitality management students. The Journal of Hospitality, Leisure, Sport & Tourism Education, 5 (2), pp. 83-88.

 8.     Cobanoglu. C., Dede, P., & Poorani, A. (2006). An analysis of skills and competencies of full service hotel technology managers. Journal of Teaching in Travel and Tourism, 6 (4). (In-Press).

 9.     Cobanoglu, C., Demirer, I., Kepeci, B, & Sipahioglu, S. (2006). The impact of technology in hotels: a case study of Istanbul and Ankara hotels. Anatolia: An International Journal of Tourism and Hospitality Research. (Research Note) (In-Press).

10.     Cobanoglu, C., Powley, J., Cetinkaya, A. S., & Cummings, P (2006). Online travel purchases from third-party travel web sites. In M. Kozak & L. Andreu (Eds.), Progress in Tourism Marketing, (55-70). Oxford, U.K.: Elsevier. [Link]

 11.  Cobanoglu, C., Moreo, P. J., & Wood, D. F. (2004). Hospitality research: A comparison of industry professionals’ and educators’ perceptions. Journal of Hospitality and Tourism Education, 15 (4), pp. 20-30.

 12.  Cobanoglu, C. & Cobanoglu, N. (2003). The effect of incentives in web surveys: application and ethical considerations. International Journal of Market Research, 45 (4), pp. 1-14.

 13.  Cobanoglu, C., Corbaci, K., Moreo, P., & Ekinci, Y. (2003). A comparative study of the importance of hotel selection components by Turkish business travelers. International Journal of Hospitality and Tourism Administration, 4(1), pp. 1-22.

 14.  Lin, R., Martin, L., Leong, J., & Cobanoglu, C. (2002). Ethical purchasing perceptions and practices of junior and senior restaurant managers. Asian Pacific Journal of Tourism Research, 7, (2), pp. 28-44.

 15.  Ekinci, Y., Prokopaki, P., & Cobanoglu, C. (2002). Service Quality in Cretan Accommodation: Marketing Strategies for the UK Holiday Market. International Journal of Hospitality Management, 22 (1), pp. 47-66.

16.  Jung-Mao, L., Martin, L., & Cobanoglu, C. (2002). Educators’ perceptions of business ethics in hospitality. Journal of Teaching in Travel and Tourism, 2 (3/4), pp. 47-59.

 17.  Cobanoglu, C., Corbaci, K., & Ryan, B. (2001). A Comparative study: The impact of technology in lodging properties in the United States and Turkey. International Journal of Hospitality Information Technology, 2 (1), pp. 23-40.

 18.  Cobanoglu, C., Warde, B. & Moreo, P. (2001). A comparison of mail, fax, and web-based survey methods. International Journal of Market Research, 43 (4), pp. 441-452.

 19.  Cobanoglu, C. &  Moreo, P. (2001). Hospitality research: Educators’ perspective. Journal of Hospitality and Tourism Education, 13 (5), pp. 9-20.

 

 Dr. Cobanoglu's Published Industry Articles
 

  1. 6th Hotel/Restaurant Web Study (2007), Hospitality Technology

  2. 9th Restaurant Technology Study (2007), Hospitality Technology
     

  3. 5th Restaurant Web Study (2006), Hospitality Technology
     

  4. 7th Annual Restaurant Technology Study (2005), Hospitality Technology
     

  5. 6th Annual Restaurant Industry Technology Study (2004),Hospitality Technology
     

  6. 5th Annual Restaurant Industry Technology Study (2003),Hospitality Technology
     

  7. 3rd Annual Lodging Industry Technology Study (2003),Hospitality Technology
     

  8.  2nd Annual Lodging Industry Technology Study (2002),Hospitality Technology
     

  9. Long-reach Ethernet Systems (Case Study)(2002) Hospitality Technology
     

  10. Gaylord Palms Resort: Creating an IT Legend (2002) Hospitality Technology
     

  11. Restaurant E-Procurement Practices (2002), Nation's Restaurant News
     

  12. Avgoustis, S. Cobanoglu, C. Connolly, D., Hamilton, M. & Lee, C. (2002). Strategic Uses and Future Directions of IT in the Lodging Industry : 2nd Annual Multi-Unit Lodging Industry Technology Study. Hospitality Technology Magazine, 3 (9). As a supplement to November-December 2002 issue. (Author names are listed alphabetically) [Available at: http://htmagazine.com/2002_LITS/  ]
     

  13. Cobanoglu, C. & Hamilton, M. (2002). Web Sites That Work And Some That Don't. Hospitality Technology, 5 (4).
     
  14. DeMicco, F., Cobanoglu, C. & Cetron, M. (2002). High-Tech and High- Touch Hospitality. Hospitality Technology. [Available at : http://www.htmagazine.com/zone/8-02_isolutions.html ]
     

 

Dr. Cobanoglu's Books

  1. Cobanoglu, C. & Frew, A. (2007). [Eds.] Proceedings of the Hospitality Information Technology Association Conference. Axon Imprint: Orlando. FL ISBN: 978-0-9553276-4-3
     
  2. Hospitality Information Technology: Learning How to Use it (2003) (5th Ed.) with Galen Collins and Tarun Malik. ISBN: 0757503810
     
  3. Frew, A., O’Connor. P., & Cobanoglu, C. (2006). [Eds.] Proceedings of the Hospitality Information Technology Association Conference. Axon Imprint: Minneapolis, MN. ISBN: 978-0-9553276-1-2  
  4. The Hotel Operations and Auditing Manual with Patrick J. Moreo and Gail Sammons. By Prentice Hall (2006). ISBN: 0-13-170461-3 (Accompanied by Micros/Fidelio OPERA PMS Demo CD and E-tutorial CD with Exercises)
     
  5. Electronic Procurement Applications and Trends for the Food Service and Hospitality Industries
    with Lynn Heiberger. (2003) Published by Schaser-Vartan Books    . ISBN: 0972903917
     
  6. Analyzing And Controlling Foodservice Costs: A Managerial & Technology Approach
    with James Keiser; Fred DeMicco; (5th Ed.) (2005) Published by Prentice Hall ) (to be published in Fall of 2005)

 

Honors and Awards

 

  1. Best Paper Award, by the International Council on Hotel, Restaurant, and Institutional Education HEMAR Chapter, (I-CHRIE), 2006. (With undergraduate student Deniz Ayaz)
  2. Outstanding I-CHRIE Refereed Paper Reviewer, by the International Council on Hotel, Restaurant, and Institutional Education, (I-CHRIE) 2003
  3. Best Paper Award, by the International Council on Hotel, Restaurant, and Institutional Education (I-CHRIE), 2002.
  4. Outstanding Doctoral Student Award, Oklahoma State University, 2001.
  5. Best Paper Award, by the International Council on Hotel, Restaurant, and Institutional Education, (I-CHRIE), 2001.
  6. Award of Excellence, Outstanding Presentation in the area of Social Sciences, 11th Annual Graduate Research Symposium, 2000.
  7. Best Paper Award, Social and Behavioral Sciences, by West Texas A&M University, 1999
  8. Best Paper Award, by the International Council on Hotel, Restaurant and Institution Education, (I-CHRIE), 1999.

 

 Dr. Cobanoglu's Hospitality Technology Magazine Columns

 
 

If you would like to have a copy of Dr. Cobanoglu's articles, please email him.